Sparkling & Champagne
Prosecco di Treviso Carafa Spago £22.95
The colour of this sparkling wine is pale, crystal clear with an effervescent white froth. Extremely refreshing with scents of acacia flowers, wild strawberries, ripe golden apple. Dry, light bodied with a clean, pronounced character that lingers on the palate for a long time.
Rose Spumante £25.95
Very fine and persistent bubbles with a delicate pink color. The wine is dry, full-bodied, lively and delicately aromatic with scents of raspberries and white petals. This finish has notes of apple and pear.
Testulat Champagne £39.95
Rich, fruity champagne with notes of vanilla and peaches. Elegant and well-balanced.
Moet Et Chandon £49.95
A classic blend of Chardonnay, Pinot Noir and Pinot Meunier, this is a lemon-scented Champagne with really lovely, light toasty notes.
Laurent-Perrier Brut £59.95
Richly flavourful and smooth combining generosity and elegance, fullness and finesse, followed by a delicately fresh crispiness.
Dom Perignon £179.95
On the nose, aromas of almond and powdered cocoa develop gradually into white fruit with hints of dried flowers. Classic toasted notes give a rounded ‑finish and denote a fully realized maturity. On the palate, the wine instantly traces an astoundingly fine line between density and weightlessness. Its precision is extreme, tactile, dark and chiselled. The full taste lingers with the utmost elegance on a sappy, spicy note.
Lovely fresh full herbal nose is very expressive with a subtle hint of greenness and some complex toasty notes. The palate has great concentration. It’s fresh and bright with high acid and a slightly herby edge. Complex and full with an acidic finish. A serious Champagne, but really needs a bit of time to show itself at its best.
Vermentino Costamolino (Argiolas) £29.95
Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
Vermentino Is Argiolas £29.95
Is Argiolas shows a ripe, almost tropical-fruit profile that reflects longer ripening on the vine. Aromas and flavors of fully ripe apricots and peaches are accented by notes of melon, almond, and honey. Bright acidity provides succulence on the palate to an otherwise richer expression of Vermentino.
Cannonau Costera (Argiolas) £29.95
Costera shows the typicity of the Cannonau grape with flavors of very ripe strawberries, black cherries, herbs, and spices. The warmth and intense sunlight of southern Sardinia can be seen and felt in the wine with unexpectedly deep color and fullness on the palate. French oak barriques provides rounded tannins and flavors of vanilla.
Korem Isola Dei Nuraghi (Argiolas) £44.95
Bovale Sardo (Graciano) is an underrated grape that has been making a comeback in its native Rioja. Korem blends the low-yielding and deeply-colored Bovale Sardo for aroma and acidity, with Carignano for tannin, and Cannonau for fruit and body to achieve an elegant wine of layered complexity.
Turriga Isola Dei Nuraghi IGT £79.95
Turriga is a powerful red wine that requires time in bottle to show its full complexity. Upon release, Turriga is densely packed with powerful tannins and tightly wound fruit, thus decanting is recommended. With time in bottle, Turriga reveals multiple layers of Mediterranean herbs, roasted coffee, spices, and licorice with a generous core of black and red fruit.