MENU


Rugby International Menu
£34.95 Per Head*
Starters
Zuppa Del Giorno
Freshly prepared soup served with fresh crusty bread
Polpette Napoletana
Fresh home made meatballs served with a light tomato, garlic and fresh herb sauce
Bruschetta V
Italian toasted bread topped with chopped vine ripened tomatoes, olives & fresh basil
Involtini Di Salmone Affumicato
Parcels of smoked salmon filled with baby prawns in a marie- rose sauce
Crochette Di Pesce
Fish cakes served with a spicy Barbados sauce & fresh coriander
Mains
Entrecotte Al Pepe
Prime 8oz Sirloin Steak cooked with red wine, brandy, peppercorns,
mustard & cream
Pollo con Crema e Porcini
Breast of chicken cooked in wine with wild mushrooms & cream
Salmon Grigliato con Salsa di Gamberetti
Fresh grilled salmon, cooked in wine, tomato, cream & prawns
Agnello Al Miele
Best end of lamb cooked in wine, honey & mint sauce
Tortelloni con Salsa Rosa V
Pasta parcels filled with ricotta cheese, spinach, basil, topped
with a cream sauce & touch of tomato
Selection of Desserts
*A 10% Service Charge will be added to your bill & deducted at your discretion
* Menus subject to change and availability
* A Deposit of £10 per head will be required to secure your booking



